Thursday, September 30, 2010
Thursday, July 15, 2010
Last Saturday the darling duo tied the knot on our patio in front of family (biological and Blackhawk!), friends and, of course, the Blackhawk ducks and swans.
We couldn't be happier to have hosted this celebration of love and initiation of Kevin and Gina's life together. Cheers to you guys! We wish you happiness, health and lifetime of love and laughter.
Monday, May 31, 2010
Join us Wednesday, June 2, for the next Summer Wine Stroll with Caymus. Those who attended our last event know this is not your typical wine dinner. It's a way for our neighbors, chefs and winemakers to meet, eat and greet.
Four wines. Four pairings. On the patio. 6-7:30pm. $38 per person.
Spicy Rice Noodle Salad, roasted peanuts, cilantro with Caymus Conundrum 2008, California
Dungeness Crab Bruschetta, preserved lemon, tarragon with Mer Soleil 2007 Chardonnay, Santa Lucia Highlands
Roasted Garlic Gnocchi, trumpet mushrooms, pinot noir broth with Belle Glos “Meomi” 2007 Pinot Noir, Sonoma
Kobe Tri-Tip French Dip Sandwiches with Caymus 2008 Cabernet Sauvignon, Napa Valley
We had a great turnout for the Destino event, and we look forward to seeing you Wednesday. Call to reserve.
-Grant and Chef Ryan
Wednesday, May 26, 2010
The day is almost here! Tomorrow, Carrie, Charlotte, Samantha and Miranda will waltz into Blackhawk Plaza, and you know they'll do it in style. So call the babysitter, pull your pumps from your daughter's dress-up box, and hit the town for cosmos at the Blackhawk Grille with your girls (or your own Mr. Big!) This is so much more than movie premiere, it's the ending of an era. So celebrate, and help your four favorite big city gals go out with a bang! Cheers!
Tuesday, May 25, 2010
Learn more about Caymus.
Sunday, May 23, 2010
Monday, May 17, 2010
IF you recognize this pretty face, consider yourself, 1) lucky, and 2) apart of the Blackhawk Grille family. If you don’t recognize her, read on, because this is our bartender and buddy, Hollie, and she wants to welcome you to the BHG fam!
Hollie is known to make her patrons personal friends, and remarks that this has happened quite often over the course of her 14 years at BHG.
“I bartend for the people,” Hollie says. “I love interacting with our guests. They turn into family to me, and I’ve made quite a few great friends here.”
In addition to the great people, Hollie says there are some other perks to her job, including a plethora of salad options and an overall soothing atmosphere, to which she gives credit to the pond outside. Water in general, but specifically the ocean, provides a calmness, she says.
“If I could go anywhere, I’d go on a long vacation to Hawaii, to the ocean, to relax. Something about the ocean is calming to me.”
If she’s not behind the bar, chatting with her guests while shaking drinks, Hollie is probably in her garden, or—when she has the time, energy and patience—hitting balls on the golf course. But if you’re lucky enough to find her behind the bar (Monday through Friday nights), sit down and get ready to chat with one of our favorite BHG team members…Hollie!